YIELD: 8
COOK TIME: 10

PREP TIME: 20
TOTAL TIME: 30 Minutes

"I have never tasted any other steak that came even close to the ones made with this recipe. If you are having steak, don't skimp on flavor to save a few calories. The butter makes this steak melt in your mouth wonderful."

INGREDIENTS:

-    Butter
-    Garlic powder
-    cloves garlic
-    beef top sirloin steaks
-    salt and pepper

DIRECTIONS:

Preheat an outdoor grill for high heat. In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside. Sprinkle both sides of each steak with salt and pepper. Grill steaks 4 to 5 minutes per side, or to desired d