Sausage Brunch Casserole

YIELD: 12
COOK TIME: 15

PREP TIME: 15
TOTAL TIME: 30 Minutes

JENNISELLERS 0 Recipe by: JENNISELLERS "This is a great breakfast casserole my grandmother and mother always make!"

INGREDIENTS:

-    ground pork sausage
-    package refrigerated crescent roll dough
-    Mozzarella cheese
-    Eggs
-    Milk
-    salt and pepper to taste

DIRECTIONS:

Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 425 degrees F (220 degrees C). Lightly grease a 9x13 inch baking pan. Lay crescent rolls flat in the bottom of the pan. C