Roast Beef Burritos

YIELD: 6
COOK TIME: 30

PREP TIME: 20
TOTAL TIME: 50 Minutes

Turn your leftover roast beef into an amazing Mexican meal! The beef is mixed with onions, tomatoes, chilies, seasonings, and served up burrito style. You will love this recipe."

INGREDIENTS:

-    Vegetable oil
-    Onion
-    love garlic
-    Tomatoes
-    chopped cooked roast beef
-    jar prepared taco sauce
-    can diced green chile peppers
-    Cumin
-    red pepper flakes
-    lour tortillas
-    shredded Cheddar cheese
-    shredded lettuce

DIRECTIONS:

Heat the oil in a skillet over medium-high heat. Stir in the onion and garlic, and cook until tender and transparent, about 5 minutes. Mix in the tomatoes, roast beef, taco sauce, chile peppers, cumin, and red pepper flakes, if desired. Bring the mixture