Mother's Banana Bread

YIELD: 12
COOK TIME: 60

PREP TIME: 15
TOTAL TIME: 75 Minutes

This is an old recipe that belonged to my mother. I've been making this bread since I was a teenager. At a candy striper bake sale a doctor bought this bread and said that this was the best banana bread that he had tasted."

INGREDIENTS:

-    all-purpose flour
-    Baking powder
-    Baking soda
-    salt
-    white sugar
-    Butter
-    Eggs
-    mashed banana
-    chopped walnuts

DIRECTIONS:

Grease an 8x4 inch loaf pan. Preheat oven to 350 degrees F (175 degrees C). In a large mixing bowl, sift together flour, baking powder, baking soda, salt, and sugar. Add butter, eggs, nuts, and mashed banana. Beat until well blended. Pour batter into pr