Bruschetta Stuffed Balsamic Chicken

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Bruschetta Stuffed Balsamic Chicken - Baked in a delicious balsamic mixture and stuffed with fresh tomatoes, basil, and mozzarella, this chicken recipe is finger-licking GOOD!


-    (4-ounces each) skinless, boneless chicken breasts, skinless boneless
-    Basil ribbons, packed fresh
-    Garlic cloves
-    Tomatoes, diced (about 2 cups)
-    Chicken broth, low sodium fat free
-    Balsamic vinegar
-    Italian seasoning
-    Salt and fresh ground pepper
-    Olive oil, Extra virgin
-    Mozzarella cheese, part skim