Asian Tuna Patties

YIELD: 6
COOK TIME: 20

PREP TIME: 15
TOTAL TIME: 35 Minutes

"A delicious, fast, and different way to eat tuna. Everyone who has tried this has asked for the recipe."

INGREDIENTS:

-    Tuna
-    Egg
-    teriyaki sauce
-    Ketchup
-    Sesame oil
-    Onions
-    Black pepper
-    Garlic
-    Cornmeal
-    Soy sauce
-    Vegetable oil
-    Bread crumbs

DIRECTIONS:

In a large bowl, mix tuna, egg, bread crumbs, green onions, and garlic. Blend soy sauce, teriyaki sauce, ketchup, sesame oil, and pepper into the mixture. Form the mixture into about 6 patties approximately 1 inch thick. Lightly sprinkle each patty on all